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#10 Can of Mashed Potatoes

 

Preparation Instructions: 

  • Open: Open can and discard oxygen absorber.
  • Rehydrate: Add 1 cup of dry potato mix to 2 cups boiling water.
  • Stand: Let stand for 1 minute.
  • Drain: Stir well and serve.

Simple Kitchen Mashed Potatoes - 45 Serving Can

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