# 10 Can of Freeze Dried Beef Crumbles
Preparation Instructions:
- Open: Open can and discard oxygen absorber.
- Rehydrate: To rehydrate, combine 1 1/2 cups water with 1 cup beef patty crumble.
- Stand: Let stand 10-15 minutes.
- Drain: Drain water and use as desired
Simple Kitchen FD Seasoned Beef Patty Crumbles - 22 Serving Can
$106.99Price
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